Restaurant Weeks - March & October
2014 Restaurant Weeks:
Sponsored by Drexel University at Burlington County College's Culinary Arts Program
Muti-course meals prepared by Collingswood's acclaimed restaurant row. Prix fixe menus for each event posted below as menus send us their specials.
See why Collingswood was named one of the best places for foodies here!
Menus of participating restaurants below!
For the fifth year in a row, the vibrant town of Collingswood is walking to the beat of its own (highly successful) drummer by sponsoring two town wide Restaurant Week events!
Restaurant Week specials feature three and four course meals at discounted prices ranging from $25 to $35 a person. Restaurants will feature popular dishes that are typical of their cuisines, which vary from Italian to American to Mexican to Cuban…and more. For more information on Collingswood’s Restaurant Week and menus offered by each participating restaurant see attachments below!
Collingswood Restaurant Week is sponsored by Drexel University at Burlington County College's Culinary Arts Program. Learn more about Drexel University at BCC's culinary arts degree program here: http://www.drexel.edu/bcc/academics/majors/culinary-arts.
March 23-28 Restaurant Week participants to date:
Table 8 Bistro
Bistro Di Marino
Available menus to date: